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Gemelle– home of south west Sydney’s best Italian –

This weeks specials are in – 01.09.16

Posted on 1/9/2016 by

This week’s specials are now live and we’re celebrating the first day of Spring with fresh mackerel, flounder and Torta Noci – our homemade, traditional walnut cake with crème Anglaise, rhubarb and roche-rock gelato. 

Using the freshest seasonal produce, chef Craig and his team have created a menu of specials to suit all, and if you can – order the Pasta Amatriciana to support victims of the recent devastating earthquakes in Italy. We’re giving 100% of the dish price straight to the International Red Cross.

Every little helps. 

For the full rundown of this weeks Spring specials, click here.