A Dry Martini recipe perfect for the warmer weather…

The dry Martini, an elegant and easy to make, essential cocktail, made dry with white vermouth. This is the perfect crowd pleaser for any last minute dinner party, and served with a garnish of fresh green olives means you’ve covered the canapés and welcome drink all in one… Enjoy!

Gemelle Ristorantes Classic Dry Martini

1/9 Gordons Gin

1/10 Cinzano Vermouth Dry

Green Olives for garnish

Ice 

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 Add the ingredients (gin, vermouth and ice) to a drink shaker/mixer. Strain and Pour into martini glass. Garnish with 2 green olives on a toothpick. Smile and serve!