Gemelle– Home of south west Sydney’s best Italian –

Sneak peak at our new shoot…

Posted on 26/9/2017 by

To celebrate the return of the sun, our menu will be going through a makeover on Wednesday, October 4. We’ve dished out all your spring favourites such as the roast pumpkin salad with pumpkin seeds, goats cheese, mixed leaves and mustard seed dressing. Or the grilled lamb rack served on a bed of quinoa salad, garnished with baby cabbage, carrot purée & red wine jus…

Stay tuned for more information on our new menu soon!


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